THE BLOG

  • Where are we now? – Oregon, Seattle & Vancouver

    After a successful show at the Oregon Section IFT Suppliers’ Night, Gold Coast Ingredients is traveling north. You can find us today at the Puget Sound Section IFT Suppliers’ Night and tomorrow at the British Columbia Section IFT Suppliers’ Night! Come speak with our representatives, CM Barnes and John Konency about your flavor and color ideas! […]

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  • ORGANIC FLAVORS – GOLD COAST INGREDIENTS CO-EXHIBITS AT BIOFACH

    This week Gold Coast Ingredients has traveled to Nuremberg, Germany to co-exhibit at BIOFACH 2016, the world’s leading trade fair for organic food with our European Distributor, Kreglinger specialties We are displaying a selection of our Organic Certified, powder and liquid flavors from Wednesday, 2/10 – Saturday, 2/13 Exhibition Centre Nuremberg Hall 1  Booth 1-606 Gold […]

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  • Berry is Booming – Berry Flavor Trends

    Few well-known berry flavors have dominated the market for many years. We are confident that as a consumer, you have tasted products with Strawberry Flavor, Grape Flavor, Raspberry Flavor, Blueberry Flavor or possibly Cranberry Flavor. Today – once uncommon berries are now becoming prevalent flavors in the food industry. Consumers’ desire for innovation and healthy food options have driven companies to experiment […]

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  • First Show of 2016 – UMBA Annual Convention

    Join our sales representative, Richard Bontempo, at the 2016 Upper Midwest Bakery Association Annual Convention! Saturday, January 30th 11 AM – 5 PM Sunday, January 31st 9 AM – 12 PM Treasure Island Resort and Casino 5734 Sturgeon Lake Road Welch, MN  55089 Richard will be will displaying a variety of our bakery flavors at […]

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  • TOP 15 TRENDING FLAVORS AT GCI – 4th QUARTER 2015

    Gold Coast Ingredients most requested flavors between October – December 2015 are… Vanilla Chocolate Strawberry Lemon Orange Blueberry Raspberry Coconut Mango Butter Coffee Caramel Cherry Banana Apple Thank you for all of your requests!    

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  • NEW YEAR – NEW FLAVORS

    The beginning of the year restarts our busy trade show season. Come talk to the Gold Coast team in person about trending and new flavor ideas. During the first quarter of 2016, you can find us at…  Upper Midwest Bakery Association Convention 1/29 (F) – 1/31 (Su)  Welch, MN Represented by Richard Bontempo Southeast Section IFT Suppliers’ Night […]

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  • FIND MASKING AGENTS, SWEETNESS ENHANCERS & MORE AT GOLD COAST INGREDIENTS

    FUNCTIONAL INGREDIENTS & CUSTOM FLAVORS In addition to flavors and colors, Gold Coast Ingredients develops custom taste and appearance modifiers, as well as sensation intensifiers to compliment various applications. Taste Modifiers Mask bitterness, sourness and other undesirable tastes, enhance sweetness or keep bakery products tasting fresh out of the oven with GCI’s Keep Fresh Appearance Modifiers […]

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  • GCI R&D Finalizes New Line of Vegetarian Pork Flavors

    Our R&D lab has recently developed a new Specialty Line of Vegetarian Pork Flavors, including profiles such as pork broth, lard, grilled pork, various cured meats and more. These flavors have been added to our Specialty Lines of Vegetarian Chicken and Beef flavors – introduced earlier in 2015. Our Specialty Line of Vegetarian Flavors duplicate […]

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  • HAPPENING NOW – Gold Coast Ingredients is at Fi Europe & Ni

    This evening wraps up the first day of Fi Europe & Ni 2016 Paris Nord Villepinte, France Gold Coast Ingredients is booth sharing with our European Distributor, Kreglinger specialties Booth 6M89 We will continue to be at the show for the next two days! December 2nd, 10.00 – 18.00 December 3rd, 10.00 – 16.30 Please stop by and experience dozens […]

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  • CHICAGO SECTION IFT SUPPLIERS’ EXPO 2015

    Gold Coast Ingredients is ready to add some flavor to the Chicago Section IFT Suppliers’ Expo! Wednesday, November 11, 2015 12:00 – 5:50 PM Come Visit Booth # 1116 Kathy Flanagan – Sales Representative Mariano Gascon – Technical Director of R&D We will be sampling some of our new Vegetarian Chicken and Vegetarian Beef Flavors, […]

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