Innovative Hybrid Fruit Flavors

February 25, 2025

Gold Coast Ingredients has developed a new line of natural Hybrid Fruit Flavors:
Tangelo, Limequat, Pluot, Pineberry, Peacharine, and Tayberry

Tangelo

A tangy and juicy hybrid of tangerine and grapefruit
with floral notes

Limequat

A tart key lime and kumquat hybrid with hints of orange, sweet skin,
bitter pulp, and yellow-green in color when they are ripe

Pluot

A sweet plum and apricot hybrid with mild tartness

Pineberry

A hybrid of red and white strawberries that tastes like
a strawberry with subtle pineapple notes

Peacharine

A popular hybrid of peach and nectarine,
that is very sweet and rich in color

Tayberry

An aromatic hybrid of blackberry and raspberry
that tastes similar to a loganberry,
yet less acidic and much sweeter

These natural flavors were developed for applications including beverages, nutraceutical products, baked goods, confectionery, dairy products, and lip balm.

Our natural hybrid fruit flavors can be customized to fit more applications’ requirements.

Please contact our team to request samples your product.

We will be showcasing hybrid fruit flavors in hydration beverages
at upcoming trade shows in 2025:

SCIFTS Suppliers’ Expo (3/4)
Natural Products Expo West (3/5-3/7)
Western New York IFT Suppliers’ Expo (3/25)
PMCA Confectioners’ Conference (4/7)
New York IFT Suppliers’ Expo (4/15)
Northern California IFT Suppliers’ Expo (5/6)
Northeast IFT Suppliers’ Expo (5/13)
Vitafoods Europe (5/20-5/22)

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