Gold Coast Flavors Showcased at the IFT17
Thank you for visiting Gold Coast Ingredients at the IFT17 and for tasting our 100% Vegetarian Vietnamese Banh Mi, Mexican Taco, and Greek Gyro inspired snacks and beverages! Our samples showcased a selection of Gold Coast’s sweet, savory and spicy flavors including: 100% Vegetarian Banh Mi Sandwich: Protein: #320643 -Vegetarian
Gold Coast Brings Savory Flavored Bites to IFT17
If you smell something savory and delicious while you’re walking around IFT17, it is coming from the Gold Coast Ingredients Booth #457! Gold Coast will be cooking up different vegetarian, savory snacks each day including: 100% Vegetarian Vietnamese Banh Mi Style Sandwiches Gochujang flavored vegetarian meat with pickled vegetables, jalapeno slices,
TOP 15 TRENDING FLAVORS AT GCI – 4th QUARTER 2016
Gold Coast Ingredients top requested flavors between October – December 2016 were… Vanilla Flavor Chocolate Flavor Strawberry Flavor Lemon Flavor Orange Flavor Coffee Flavor Butter Flavor Apple Flavor Coconut Flavor Cherry Flavor Raspberry Flavor Blueberry Flavor Caramel Flavor Mango Flavor Cinnamon Flavor Watch out for the next hot flavors in the
Gold Coast Flavors Showcased at IBIE 2016
Flavors Showcased in our Mini Donuts Donut Batter #652252 – Natural Butter-Vanilla Type Flavor Powder Whipped Cream #353660 – Natural, Non-GMO Vanilla Flavor 2X Extract Type WONF Churro Donut #603563 – Natural, Non-GMO Churro Type Flavor #652559 – Natural Cinnamon Roll Type Flavor Powder Dreamsicle Donut #621058 – Organic Orange
Gold Coast Flavors Showcased at SSW 16
Flavors Showcased in our Flavored Vegetarian Tacos Vegetarian Beef Taco #450498 – Natural Vegetarian Beef Flavor #325268 – Taco Seasoning #290920 – Caramel Color 1X #380173 – Natural Lime Extract WONF #382165 – Natural, Non-GMO Cilantro & Onion Flavor O.S. Vegetarian Chicken Taco #328736 – Organic Vegetarian Chicken Soup Type
2016 SupplySide West – GCI Booth #GG113
A number of Gold Coast Ingredients’ Sales Team will be in Las Vegas, Nevada this coming Thursday and Friday to showcase our flavors at the 2017 SupplySide West trade show. SupplySide West 2016 Thursday, October 6 Friday, October 7 Booth #GG113 Gold Coast Ingredients will be serving vegetarian tacos and
GCI’s Application Technologist – September Interviews
In September 2016, Gold Coast Ingredients’ Application Technologist, Jeff Barish, was interviewed by both the IFT Magazine and Food Ingredients First. The IFT Magazine featured Jeff Barish in their article: “Culinary Point of View: Using Culinary to Showcase Ingredients” This this article, Jeff discusses his culinary background, career at Gold Coast Ingredients and the
2016 TRENDING FALL FLAVOR – CARAMEL APPLE
WILL CARAMEL APPLE FLAVOR BE FALL 2016’S TOP FLAVOR? Pumpkin Spice Flavor has lead the holiday season for the past few years, but Caramel Apple Flavor has really made a presence this year! Don’t miss Food Business New’s article “Is this Flavor the Next Pumpkin Spice” to see how the Caramel
NEW! Alcohol-Free, Natural Citrus Extracts
Gold Coast Ingredients’ R&D Team has recently developed a new line of washed, Alcohol-Free Citrus Extracts that are natural, halal-certifiable and 100% soluble in water without any turbidity. These flavors blend nicely into beverages, dairy products, nutraceutical applications and more. As of July 2016, Gold Coast offers Alcohol-Free: Lemon Extract