During the IBIE 19, Gold Coast Ingredients will be baking mini savory rolls at Booth #2227. Please stop by to taste a variety of flavored breakfast and snack rolls each day. BREAKFAST ROLLS CHIPOTLE JALAPENO ROLL Roasted jalapeno flavored dough filled with eggs, mozzarella, and chipotle flavored onions and bell peppers *vegetarian* MAPLE BREAD PUDDING […]
READ MOREAt IFT19, Gold Coast showcased many natural flavors in flavored dipping sauces served with freshly air-fried pommes frites, as well as flavored beverages. If you’re interested in sampling any of the flavors from IFT19, a similar flavor, or a custom flavor, please email our team at info@goldcoastinc.com or call us at +1 323-724-8935. Thank you […]
READ MOREGold Coast Ingredients will be frying up freshpommes frites during IFT 2019 in New Orleans. Please visit us at Booth #1735 to try our pommes friteswith dipping sauces showcasing many of Gold Coast flavors: Creamy Thai CurryCreamy CajunWasabi Soy Mayo Habanero BBQApplewood Smoked Bacon BBQAl Pastor BBQ Caramelized Onion RanchSmoky Bacon Cheddar RanchTaco Ranch Black […]
READ MOREGold Coast Ingredients has recently appointed Palmer Holland Health & Nutrition as a national distributor for the United States. “One of the most visible trends in today’s health & nutrition marketplace is the transition from artificial & synthetic colors to those produced from natural, sustainable, and renewable raw materials. Gold Coast helps customers address these […]
READ MOREAt our new S.M.A.R.T. Center in Santa Fe Springs, California, Gold Coast Ingredients’ Savory R&D Team has expanded our variety of Tomato Flavors. With an increase in demand for your everyday Tomato Flavor, the GCI Savory Team developed an updated and more complex flavor profile range with the goal to meet and exceed customers’ current […]
READ MOREAt SSW 2018, our team showcased Gold Coast Ingredients’ Salt Enhancer Type Flavor, using two versions of Bloody Mary samples Version A: Bloody Mary with Full Sodium Version B: Bloody Mary with a 30% Sodium Reduction (compared to Version A) GCI’s Salt Enhancer Type Flavors help reduce sodium levels, while maintaining preferred levels of salty […]
READ MOREEach year, Gold Coast Ingredients renews its IFS Food Certification after an extensive audit. We are proud to announce that our IFS Food audit score for 2018 is 99.14%! What is the importance of our IFS Food Certification? The Global Food Safety Initiative (GFSI) is a benchmarking organization that provides thought leadership and guidance […]
READ MOREWE ARE VERY EXCITED TO ANNOUNCE THAT OUR R&D AND INNOVATION CENTER IS COMPLETE! After months of hard work, a number of our staff have transitioned from our Commerce facility to our newly remodeled facility in Santa Fe Springs. Gold Coast Ingredients now has two facilities in Los Angeles County. All of our manufacturing and […]
READ MOREAt the CFIA Morocco 18 trade show in September, our sales representative, Lionel Brunet, delivered a presentation on the advantages of GCI’s new Smoke Type Flavors We are proud to announce: Gold Coast Ingredients was awarded the Gold Trophy in the Ingredients Category for the Most Innovative Ingredient, with an influence on the environment. The CFIA […]
READ MOREOver in Santa Fe Springs, California: In the past month, electrical and ceiling work has progressed at our new R&D and Innovation Center. And we are nearly finished painting our future R&D Department, Applications Department, and offices. Next, we will be installing new glass windows separating each R&D work space and office! We are looking […]
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